Maca has been traditionally used for centuries to naturally support internal balance and vitality. Grown in the mountains of Peru, it is a native root vegetable known to revitalise and arouse desire.
This sustainable, fair trade and certified organic blend of yellow, red and black Maca ensures that you’re getting all the potent benefits that maca has to offer. With a light & nutty flavour, Maca is an easy addition into drinks and cooking.
100 % Certified Organic Raw Peruvian Maca (Yellow, Red, Black).
Allergen warning: Manufactured in a facility that also processes products containing milk, gluten, egg, soy, sesame, lupin, fish, crustacean, mollusc and tree nuts.
Ways to use it
Add 1 teaspoon (3 g) to:
Smoothies or juices
Baking, bliss balls or porridge
What is Maca Powder?
Maca is a root vegetable grown in the high altitude, mountainous regions of Peru. It has been used as a staple food product for over 3000 years by local Peruvians who traditionally consume it baked, roasted or made into soups to help support fertility, endurance, stamina and overall vitality.