Hours & Location
Opening hours
Tuesday 9.30am — 5pm
Wednesday 9.30am — 5pm
Thursday 9.30am — 5pm
Friday 9.30am — 5pm
Saturday 10am — 4pm
Sunday & Monday — Closed
Native Australian Kakadu Plum is one of nature’s highest vitamin C sources. It is wild harvested and processed quickly to preserve nutrient content.
Each 2g dose contains:
Ascorbic Acid 900mg
Calcium Ascorbate Dihydrate 219mg
Equiv. Ascorbic Acid 180mg
Saccharomyces cerevisiae (contains beta-glucan) 440mg
Kakadu Plum (Terminalia ferdinandiana) fruit flesh powder 20mg
Zinc from zinc citrate (32.26mg) 10mg
Vitamin D (Colecalciferol) 500IU (12.5 micrograms)
Olive leaf (Olea europaea) extract 50mg from O. europaea dry leaf 1000mg
Natural honey flavour