Hibiscus Flower Crushed Organic

Hisicus Tea is ruby red in colour and a tart, sour taste.

Here is why this a great tea to add to your daily tea drinking, either by itself or mix it in with a few other teas if you find it too tart/sour on its own:

• Extremely high in antioxidants which is evident by its incredible red colour. These antioxidants help to fight free radicals and help in the ageing process
• Although extremely high in Vitamin C, as soon you pour boiling hot water over the flowers you have destroyed most of the vitamin C content
• Can help lower blood pressure and cholesterol
• Can promote weight loss, although the studies on this have been conducted on hibiscus extract which is more concentrated than the tea, this is still promising
• Has antibacterial properties
• Can support liver health

Certified Organic
Country of Origin: Egypt